For six months in 2014, 180 food products that were both nutritious and affordable were highlighted for consumers in two discount stores located in working-class neighborhoods of...

In France, since October 31, 2017, an interministerial decree has recommended the use of the Nutri-Score logo to provide simplified nutritional information on the front of food and...

In their 2017 recommendations on nutrition, experts from the High Council for Public Health advocate prioritizing action on supportive environments rather than an individual-focused...

The literature review presented in this article was the subject of an original article published in the journal Santé publique (Guignard R., Nguyen-Thanh V., Delmer O., Lenormand MC.,...

In 2016, government authorities organized a public consultation on vaccination. The goal of this initiative was to gain a better understanding of the concerns and criticisms that persist...

Vaccination Week (SEV) has been an initiative of the World Health Organization (WHO) since 2005. It is a key event for raising awareness and mobilizing the public and healthcare...

Interview with Erick Plantelin and Coralie Caijo, principal and assistant principal of Collège Monod in Vitry-sur-Seine, Val-de-Marne (France). The French Ministry of National Education...

Interview with Corinne Vetroff, principal of Paul Fort Middle School in Courcouronnes, Essonne (France). This middle school, which serves a majority of students from working-class...

The Reims Local Mission has a "Health Center." Through this initiative, the Local Mission's staff address the issue of smoking from both health and financial perspectives. The results...

In Mulhouse, neighborhood health networks enable the community to participate in the implementation of health policies. Various initiatives, including the Local Health Contract, are...